Our September 2015 Employee of the Month, Melinda Boice, has been with Boone Hospital Center as a physical therapist for over 20 years.
When I want to make marinara I look for Roma tomatoes because they have a lot of “meat” and less seeds and juice. But I personally think cherry tomatoes are the prettiest so I Instagram those...
Boone Hospital Center is open 365 days a year to serve our community, however, some of our services and clinics will be closed on Monday, September 7.
In 2014, Boone Hospital Center’s switchboard received 544,291 calls, which works out to a call every 62 seconds for a year, an impressive number for a small team of professionals. Like the hospital’s inpatient and emergency care services, the switchboard doesn’t close for the night, weekend, holiday or snow day — it’s an essential part of patient care.
Ron Gladbach was careful. As a longtime farmer and someone with a family history of skin cancer, he knew he was at high risk. He often checked his skin for signs of cancer, focusing on areas frequently exposed to the sun, like his face and ears.
I’m Kelsie Knerr, a dietitian foodie who loves biking to the Columbia Farmer’s Market and decorating sugar cookies.
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